Items where Author is "Sentkowska, Aleksandra"

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Ivanova, Violeta and Bogeva, Elena and Sentkowska, Aleksandra and Biesaga, Magdalena and Pobozy, Ewa (2025) LC-ESI-MS/MS characterization of phenolic compounds, selenium species and vitamins in red winemaking. In: 16th Students’ Congress of SCTM, 27-28 Oct 2026, Skopje, Republic of N. Macedonia.

Sentkowska, Aleksandra and Ivanova, Violeta and Pyrzynska, Krystyna (2024) What Can Be Done to Get More—Extraction of Phenolic Compounds from Plant Materials. Food Analytical Methods, 17. pp. 594-610.

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