Items where Author is "Rodriguez-Mateos, Ana"

Leon-Cuevas, Elizabeth and Rodriguez-Mateos, Ana and Mills, Charlotte and Óg Murphy, Brian and Rendeiro, Catarina and Gill, Chriss and Heiss, Christian and Mignogna, Cristiana and Vazour, David and Milenkovic, Dragan and Philippou, Elena and Bernuzzi, Federico and Mena, Pedro and Ruskovska, Tatjana and Kiyimba, Tonny (2025) Efficacy of flavan-3-ols on cardiometabolic health: An umbrella review of systematic reviews and meta-analyses of randomized controlled trials and observational studies. University of York, Prospero - International prospective register of systematic reviews.

Milenkovic, Dragan and Ruskovska, Tatjana and Rodriguez-Mateos, Ana and Heiss, Christian (2021) Polyphenols could prevent SARS-CoV-2 infection by modulating the expression of miRNAs in the host cells. Aging and Disease. ISSN 2152-5250

Ruskovska, Tatjana and Massaro, Marika and Carluccio, Maria Annunziata and Arola-Arnal, Ana and Muguerza, Begoña and Vanden Berghe, Wim and Declerck, Ken and Bravo, Francisca Isabel and Calabriso, Nadia and Combet, Emilie and Gibney, Eileen R and Gomes, Andreia and Gonthier, Marie-Paule and Kistanova, Elena and Krga, Irena and Mena, Pedro and Morand, Christine and Nunes Dos Santos, Claudia and de Pascual-Teresa, Sonia and Rodriguez-Mateos, Ana and Scoditti, Egeria and Suárez, Manuel and Milenkovic, Dragan (2020) Systematic bioinformatic analysis of nutrigenomic data of flavanols in cell models of cardiometabolic disease. Food & Function, 11 (6). pp. 5040-5064.

Gibney, Eileen and Milenkovic, Dragan and Combet, Emilie and Ruskovska, Tatjana and Greyling, Arno and González-Sarrías, Antonio and de Roos, Baujke and Tomas-Barberan, Francisco and Morand, Christine and Rodriguez-Mateos, Ana (2019) Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities. European Journal of Nutrition (58). pp. 37-47. ISSN 1436-6207

Martini, Daniela and Chiavaroli, Laura and González-Sarrías, Antonio and Bresciani , Letizia and Palma-Duran, Susana A. and Dall’Asta, Margherita and Deligiannidou, Georgia-Eirini and Massaro, Marika and Scoditti, Egeria and Combet, Emilie and Maksimova, Viktorija and Urpi-Sarda, Mireia and Kontogiorgis, Christos A. and Andrés-Lacueva, Cristina and Gibney, Eileen R. and Del Rio, Daniele and Morand, Christine and Garcia-Aloy, Mar and Rodriguez-Mateos, Ana and Mena, Pedro (2019) Impact of foods and dietary supplements containing hydroxycinnamic acids on cardiometabolic biomarkers: A systematic review to explore inter-individual variability. Nutrients, 11 (8). pp. 1805-1847. ISSN 2072-6643

Menezes, Regina and Rodriguez-Mateos, Ana and Kaltsatou, Antonia and González-Sarrías, Antonio and Greyling, Arno and Giannaki, Christoforos and Andres-Lacueva, Cristina and Milenkovic, Dragan and Gibney, Eileen R and Dumont, Julie and Schär, Manuel and Garcia-Aloy, Mar and Duran, Palma and Alejandra, Susana and Ruskovska, Tatjana and Maksimova, Viktorija and Combet, Emilie and Pinto, Paula (2017) Impact of flavonols on cardiometabolic biomarkers: A meta-analysis of randomized controlled human trials to explore the role of inter-individual variability, review article. Nutrients, 9 (2).

Menezes, Regina and Rodriguez-Mateos, Ana and Kaltsatou, Antonia and González-Sarrías, Antonio and Greyling, Arno and Giannaki, Christoforos and Andres-Lacueva, Cristina and Gibney, Eileen R and Dumont, Julie and Schär, Manuel and Garcia-Aloy, Mar and Durán, Susana and Ruskovska, Tatjana and Maksimova, Viktorija and Combet, Emilie and Pinto, Paula (2016) Inter-individual variability in response to the intake of flavonols on blood lipid levels: a meta-analysis of randomized controlled human trials. In: The First International Conference on Food Bioactives and Health, 13-15 Sept 2016, Norwich, UK.