Items where Author is "Micev, Georgi"

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Number of items: 11.

Kitanov, Vladimir and Metodijeski, Dejan and Micev, Georgi (2020) Вински туризам - скрипта. ISBN 978-608-244-706-3.

Kitanov, Vladimir and Metodijeski, Dejan and Micev, Georgi (2020) Вински туризам - практикум. ISBN 978-608-244-707-0.

Metodijeski, Dejan and Filiposki, Oliver and Todorovic, Emilija and Taleska, Milena and Micev, Georgi and Dimovski, Cedomir and Taskov, Nako and Dzambazovski, Kristijan and Cuculeski, Nikola and Micevski, Mladen (2019) Study on wine tourism in the Republic of North Macedonia. Ministry of economy, Skopje.

Micev, Georgi and Metodijeski, Dejan (2018) Сомелиерство. Универзитет „Гоце Делчев“, Штип. ISBN 978-608-244-558-8

Metodijeski, Dejan and Filiposki, Oliver and Cuculeski, Nikola and Taskov, Nako and Micev, Georgi and Dimovski, Cedomir and Todorovic, Emilija (2018) Гастрономски туризам – современи светски тенденции и перспективи за развој во Македонија. Туристика, Скопје. ISBN 978-608-4872-00-9

Metodijeski, Dejan and Filiposki, Oliver and Cuculeski, Nikola and Taskov, Nako and Micev, Georgi and Dimovski, Cedomir and Todorovic, Emilija (2018) Туристичко водење: специфики на алтернативните форми на туризам. Туристика, Скопје. ISBN 978-608-4872-01-6

Metodijeski, Dejan and Micev, Georgi (2018) Comparative analysis of wine tourism in Macedonia and Bulgaria. International Journal Knowledge, 27. pp. 189-195. ISSN 1857-923X

Metodijeski, Dejan and Filiposki, Oliver and Micev, Georgi (2018) Perfection in service and cuisine: review of Michelin star restaurants in Europe. In: 6th International Conference “Ohrid-Vodici, 2018”, 17-19 Jan 2018, Ohrid, Macedonia.

Todorovic, Emilija and Micev, Georgi (2018) Perspectives for the development of wine tourism in certain regions of Macedonia. In: International scientific and practical conference Bulgaria of regions, 19-21 Oct 2018, Plovdiv, Bulgaria.

Metodijeski, Dejan and Micev, Georgi (2018) Sommelier education and certification: the case of Macedonia. International Journal Knowledge, 27. pp. 197-203. ISSN 1857-923X

Micev, Georgi and Metodijeski, Dejan (2017) Сомелиерство - стручна симбиоза меѓу кулинарскиот и винскиот туризам. In: Зборник на трудови од втората меѓународна научно-стручна конференција „Состојби и перспективи во туризмот, економијата и бизнис логистиката“, 27 May 2017, Stip, Macedonia.

This list was generated on Sun Dec 22 06:27:49 2024 CET.