Items where Author is "Baycheva, Stanka"

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Yoveva, Vesela and Menkinoska, Marija and Gospodinova, Mariya and Baycheva, Stanka and Goranova, Zhivka and Zlatev, Zlatin (2026) Determination of Optimal Cinnamon Powder Level in Biscuits Using Multivariate Analysis and Experimental Validation. Journal of Chemical Technology and Metallurgy, 61 (5). pp. 785-798. ISSN 1314-7471

This list was generated on Thu Sep 10 19:57:04 2026 UTC.