Mitreva, Elizabeta and Saneva, Dusica and Miteva, Natasha (2017) Total quality management in hotel industry. First Internattional Scientific Conference, ISCTBL, Faculty of Tourism and Bisiness Logistics - Gevgelija, Macedonija. ISSN 978-608-244-465-9
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Abstract
Total quality management (TQM) is a systematic management approach aiming at continuous increase of the value offered to consumers through improvement of service quality. In hotel industry, success is achieved through service quality, which stands as a key factor for sustainability in the twenty-first century. Nowadays, quality is the basic factor for survival on the market, better competition, and greater profitability. TQM is a process that starts and ends with the consumer. The aim of this paper is providing control of service quality and its continuous improvement in hotel industry. Total quality management in service sector, tourism and hotel industry is of great importance with economic and social character.
Item Type: | Article |
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Subjects: | Social Sciences > Economics and business Social Sciences > Other social sciences |
Divisions: | Faculty of Tourism and Business Logistics |
Depositing User: | Natasa Miteva |
Date Deposited: | 29 Jan 2018 09:20 |
Last Modified: | 14 Nov 2024 09:55 |
URI: | https://eprints.ugd.edu.mk/id/eprint/19019 |
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