Total Antioxidant Level in Caffeine-free Herbal Infusions Suitable for Unrestricted Everyday Use

Ruskovska, Tatjana and Gjorgieva Ackova, Darinka and Crcoroska, Marija and Kukovska, Valentina (2011) Total Antioxidant Level in Caffeine-free Herbal Infusions Suitable for Unrestricted Everyday Use. In: V National Pharmaceutical Congress with international participation, 1-3.04.2011, Hysarya, Bulgaria.

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Abstract

INTRODUCTION: Coffee and tea (Camellia sinensis), are widely used beverages among general population.
АIM OF THE STUDY: Although there is no established recommended daily allowance for total antioxidants in human diet, we investigated alternative sources of antioxidants from caffeine-free and nonalcoholic beverages, free from preservatives, additives and artificial colors.
CONCLUSION: In accordance with data from literature, green tea is superior with its antioxidants level.In respect of total antioxidants level, decaffeinated coffee could be considered as a good replacement for regular coffee for mildly caffeine intolerant persons.

Item Type:	Conference or Workshop Item (Poster)
Subjects:	Medical and Health Sciences > Basic medicine Natural sciences > Biological sciences Medical and Health Sciences > Other medical sciences
Divisions:	Faculty of Medical Science
Depositing User:	Darinka Gorgieva Ackova
Date Deposited:	19 Nov 2012 13:37
Last Modified:	06 Mar 2018 10:50
URI:	https://eprints.ugd.edu.mk/id/eprint/1189

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