Sofijanova, Elenica and Kletnikoski, Petar (2009) Creating Competition in Agro-Business Through Management of the Quality. In: Agrarniot sektor vo uslovite na finansova kriza- Svishov.
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Abstract
To be competitiv means you have to achieve a superior quality, efficiency, innovation and responsibility. Lots of challenges are created which implement the management of overall quality. This means a chain of values as a one part of functional activities which are necessary for changing the entrances, as the new concept of the products, raw materials components or professional skills into final product or services. While developing more strategies on a functional level, we support the strategy of the agricultural business and make stronger its competitive advantage.
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | Agricultural Sciences > Agricultural biotechnology |
| Divisions: | Faculty of Agriculture |
| Depositing User: | Elenica Sofijanova |
| Date Deposited: | 14 Nov 2012 14:05 |
| Last Modified: | 19 Jun 2013 07:54 |
| URI: | https://eprints.ugd.edu.mk/id/eprint/837 |
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