The influence of growing system on some morphological features on oat in Strumica region

Spasova, Dragica and Spasov, Dusan and Ilievski, Mite and Atanasova, Biljana (2010) The influence of growing system on some morphological features on oat in Strumica region. In: 20th Anniversary International Scientific Conference, 3th - 4th June 2010, Stara Zagora, Bulgaria .

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Abstract

During the period of 2005-2007 examinations were conducted with five oat populations (population Krivogastani, population Trebenista, population Radolista, population from Bulgaria, population Kuceviste) and three oat varieties (Rajac, Slavuj and Lovken), which were set in conditions of organic and conventional production. The main aim was to determine the differences between some morphological features of the examined populations and varieties, which influence on the yield, directly or indirectly, as
well as the differences that appear as a result of the growing system, respectfully, in conditions of organic and conventional production.
The number of ears in the broom of oat grown in condition of organic production (72,2)
was bigger absolutely for 1,5 or relatively for 2,1% than in the conventional production(70,7).
Also the number of grains in broom in the organic production (127,7) was bigger absolutely for
6,6 or relatively for 5,2% than the average number of grains in broom in the conventional
production of oat (121,1). Comparing the average length of the broom in the both growing systems, was noted that the length of the broom is variety feature and populations with floppy broom had bigger length and the growing system did not affect on the broom length.
System of organic production of oat allows better development of the above mentioned parameters.

Item Type:	Conference or Workshop Item (Paper)
Uncontrolled Keywords:	oat, grain, broom, organic, conventional, lebght
Subjects:	Agricultural Sciences > Agricultural biotechnology
Divisions:	Faculty of Agriculture
Depositing User:	Dragica Spasova
Date Deposited:	19 Nov 2012 11:16
Last Modified:	11 Jun 2013 07:11
URI:	https://eprints.ugd.edu.mk/id/eprint/1173

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