Items where Author is "Tchobanov, Iavor"

Ilieva, Fidanka and Spasov, Hristo and Tchobanov, Iavor and Dimovska, Violeta (2014) Study of morphological, physiological and genetic properties of newly isolation and select second level yeast strains from the area Tikvesh, Macedonia. In: Food Science, Engineering and Technologies 2014 - Scientific Works, 24-25 Oct 2014, Plovdiv, Bulgaria.

Spasov, Hristo and Ilieva, Fidanka and Gargova, Ekaterina and Blagoeva, Nadja and Stoyanov, Nikolai and Mitev, Panko and Tchobanov, Iavor (2012) Study newly yeast strains for wine production from the area of Demir Kapija, Macedonia. Scientific Works of Food science, engineering and technologies,18-19 Oct 2012. Plovdiv, Bulgaria, 59 (59). pp. 403-408.