Items where Author is "Popović, Tatjana "

Group by: Item Type | No Grouping
Jump to: Article
Number of items: 3.

Article

Raičević, Danijela and Ivanova, Violeta and Popović, Tatjana and Tašev, Krste and Pajović‑Šćepanović, Radmila (2025) Sensitive Ultra‑Performance Liquid Chromatography Coupled with Triple Quadruple Mass Spectrometry (UPLC‑TQ‑MS) for Simultaneous Determination of Biogenic Amines in Montenegrin Red Wines. Food Analytical Methods, 19 (5). ISSN 1936-9751 (In Press)

Raičević, Danijela and Popović, Tatjana and Ivanova, Violeta and Petreska Stanoeva, Jasmina and Maras, Vesna (2020) HPLC-DAD-ESI/MS monitoring of stilbenes content in Vranec red wines produced with traditional and modern fermentation methods. Macedonian Journal of Chemistry and Chemical Engineering, 39 (1). pp. 49-58. ISSN 1857-5552

Raičević, Danijela and Božinović, Zvonimir and Petkov, Mihail and Mijović, Slavko and Popović, Tatjana and Ivanova, Violeta (2011) Uticaj pektolitičkog enzima na hemijski i polifenolni sastav i na senzorna svojstva vina Vranac. Agro-knowledge Journal, 12 (4). pp. 437-444.

This list was generated on Sat May 31 13:06:24 2025 UTC.