Items where Author is "Leitner, Erich"

Article

Ivanova, Violeta and Mitrev, Sasa and Stafilov, Trajče and Markova Ruzdik, Natalija and Leitner, Erich and Lankmayr, Ernst and Siegmund, Barbara (2015) Characterisation of traditional Macedonian edible oils by their fatty acid composition and their volatile compounds. Food Research International, 77 (3). pp. 506-514. ISSN 0963-9969

Conference or Workshop Item

Necev, Boris and Ivanova, Violeta and Leitner, Erich and Stafilov, Trajče and Siegmund, Barbara (2022) GC-MS identification of volatile compounds in oak chips and powder. In: ISAF 2022, 12-14 Oct 2022, Ohrid, R. N. Macedonia.

Ivanova, Violeta and Necev, Boris and Leitner, Erich and Stafilov, Trajče and Siegmund, Barbara (2018) HS-SPME-GC-MS determination of volatile components in toasted oak chips. In: 18thInternational Symposium and Summer School on Bioanalysis, 25-30 June 2018, Komarno, Slovak Republic.

Ivanova, Violeta and Mitrev, Sasa and Leitner, Erich and Lankmayr, Ernst and Siegmund, Barbara and Stafilov, Trajče (2015) Analysis of fatty acids in selected Macedonian edible oils. In: 15th International Symposium and Summer School on Bioanalysis, 13-18 July 2015, Tr. Mures, Romania.

Ivanova, Violeta and Mitrev, Sasa and Leitner, Erich and Lankmayr, Ernst and Siegmund, Barbara and Stafilov, Trajče (2015) Characterization of volatile compounds in Macedonian edible oils. In: 15th International Symposium and Summer School on Bioanalysis, 13-18 July 2015, Tg. Mures, Romania.