Items where Author is "Font-i-Furnols, Maria"

Tomasevic, Igor and Bahelka, Ivan and Čítek, Jaroslav and Čandek-Potokar, Marjeta and Djekić, Ilija and Getya, Andriy and Guerrero, Luis and Ivanova, Sonya and Kušec, Goran and Nakov, Dimitar and Sołowiej, Bartosz and Stoica, Maricica and Szabó, Csaba and Tudoreanu, Liliana and Weiler, Ulrike and Font-i-Furnols, Maria (2020) Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare. Animals, 10 (7). p. 1220. ISSN 2076-2615

Tomasevic, Igor and Bahelka, Ivan and Čandek-Potokar, Marjeta and Čítek, Jaroslav and Djekić, Ilija and Djurkin Kušec, Ivona and Getya, Andriy and Guerrero, Luis and Iordăchescu, Gabriela and Ivanova, Sonya and Nakov, Dimitar and Sołowiej, Bartosz G. and Szabó, Csaba and Tudoreanu, Liliana and Weiler, Ulrike and Font-i-Furnols, Maria (2020) Attitudes and beliefs of Eastern European consumers towards piglet castration and meat from castrated pigs. Meat Science, 160. p. 107965. ISSN 03091740

Tomasevic, Igor and Novakovic, Sasa and Djekić, Ilija and Nakov, Dimitar and Guerrero, Luis and Font-i-Furnols, Maria (2018) Consumer’s attitudes towards surgical castration of pigs in three Western Balkan countries. Advances in Animal Biosciences, 9. s1-s59. ISSN 20404700

Prevolnik, Maja and Andronikov, Darko and Zlender, Bozidar and Font-i-Furnols, Maria and Novic, Marjana and Skorjanc, Dejan and Candek-Potokar, Marjeta (2013) Classification of dry-cured hams according to the maturation time using near infrared spectra and artificial neural networks. Meat Science, 96 (1). pp. 14-20. ISSN S0309-1740(13)00290-8