Items where Author is "Carlos M, Pereira"

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Gulaboski, Rubin and Carlos M, Pereira (2008) Electrochemical techniques and instrumentation in Food Analysis in Handbook of Food Analysis Instruments (book, Semih Otles, ed.). In: Handbook of Food Analysis Instruments. Wiley. ISBN 978-1420045666

This list was generated on Sat Dec 21 15:57:14 2024 CET.