Serafimova, Mimoza and Angelkova, Tanja (2013) Entrepreneurship as a modern managing intention in a direction of defining quality. In: 3rd Biennial International Scientific Congress, Skopje.
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Abstract
Practicing the entrepreneurial approach and initializing behavior within an organization in order to create work incentive, creative thinking , innovation , proactive approach and taking moderate risk in the line of work , in the transition countries will result in overcoming the present obstacles that are lack of strategy, continuous education of employees and sustainability of the process , which will affect the quality of services and adapt to the needs of the environment and the labor market .
The survey confirmed the lack of defined coordination and effective communication between management levels in the management of employees as important factors in the process. The result is a recognized need for an institutional policy on corporate governance and effective implementation of the quality system which includes: defined strategies and standards for quality, responsibility in the organizational units and individuals in terms of providing them and way of their implementation, monitoring and review of the institutional operating policy .
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | Social Sciences > Economics and business |
| Divisions: | Faculty of Tourism and Business Logistics |
| Depositing User: | Mimoza Serafimova |
| Date Deposited: | 10 Dec 2013 08:58 |
| Last Modified: | 06 Aug 2015 13:07 |
| URI: | https://eprints.ugd.edu.mk/id/eprint/8356 |
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