Biosynthesis of pectinolytic enzymes by Aspergillus on apple pulp

Mojsov, Kiro and Petreska, Meri and Ziberoski, Jugoslav (2012) Biosynthesis of pectinolytic enzymes by Aspergillus on apple pulp. In: 17th Savetovanje o Biotehnologiji sa megjunarodnim ucescem, 6-7 April, 2012. Zbornik Radova, Vol. 17(19) 2012, 393-397, Cacak, Serbia.

[img]
Preview
Text
Kiro Mojsov et al, BIOSYNTHESIS OF PECTINOLYTIC ENZYMES BY ASPERGILLUS ON APPLE PULP.pdf

Download (165Kb) | Preview

Abstract

The aim of this work was to develop a low cost process for apple pulp utilization. The apple pulp combined with corn flour and simple mineral salts by submerged production of pectinolytic enzymes by the fungus Aspergillus. Different concentration on apple pulp and different pH initial on the bases were studied, and all other process parameters were same. Results of different concentration on apple pulp gived maximal endo- PG with 1% apple pulp, during from 96 h, and the growth of the microorganism showed maximum dry weight on initial pH on bases- 4, during from 48 h. From results can be see that the apple pulp can be used as inexpensive base for industrial production on pectinolytic enzymes by Aspergillus.

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: apple pulp, biosynthesis, pectinolytic enzymes, Aspergillus
Subjects: Engineering and Technology > Industrial Biotechnology
Divisions: Faculty of Technology
Depositing User: Kiro Mojsov
Date Deposited: 21 Nov 2012 17:52
Last Modified: 12 Dec 2012 08:11
URI: http://eprints.ugd.edu.mk/id/eprint/1532

Actions (login required)

View Item View Item