Items where Author is "Kostadinovik, Sanja"

Todevska, Daniela and Kovacevik, Biljana and Kostadinovik, Sanja and Markova Ruzdik, Natalija and Mihajlov, Ljupco (2023) Evaluation of the quality traits of red cherry tomato varieties grown in alkaline soil. Zemdirbyste-Agriculture, 110 (2). pp. 157-164. ISSN 1392-3196 / e-ISSN 2335-8947

Dimovska, Violeta and Mihajlov, Ljupco and Kostadinovik, Sanja and Ilieva, Fidanka and Kovacevik, Biljana and Lelova, Zorica (2017) Bioactive components, antioxidant and antimicrobial activity of extracts from fruits and Mentha. [Project] (In Press)

Kostadinovik, Sanja and Mitrev, Sasa (2014) Antioxidant potential of cold-pressed and refined edible oils. Working Paper. Lambert Academic Publishing - LAP.

Dimova, Cena and Zdravkovska, Milka and Bosnakovski, Darko and Popovska, Lidija and Kovacevska, Ivona and Kostadinovik, Sanja and Papakoca, Kiro and Serafimov, Aleksandar and Zarkova, Julija and Zlatanovska, Katerina and Petrovski, Mihajlo and Nacev, Ivan (2014) Дентална морфологија на хумани трајни заби: екстерна и интерна анатомија на корени и коренски канални системи – експериментална студија (Dental morphology of human permanent teeth: external and internal anatomy of roots and root canal system –an experimental study). [Project] (In Press)

Kostadinovik, Sanja (2014) Производство на екстракти од растително потекло - рецензирана скрипта. ISBN 978-608-244-048-4.

Gulaboski, Rubin and Koleva Gudeva, Liljana and Ivanova, Violeta and Kostadinovik, Sanja (2013) Metal binding and antioxidative properties of novel Coenzyme Q-0 derivatives. [Project]

Gulaboski, Rubin and Janevik-Ivanovska, Emilija and Kostadinovik, Sanja (2013) Основи на органска хемија (Скрипта за студентите од Фармација при УГД Штип). .

Kostadinovik, Sanja and Mitrev, Sasa (2013) Characterization of fatty acid profile, polyphenolic content and antioxidant activity of cold pressed and refined edible oils from Macedonia. Journal of Food Chemistry and Nutrition. ISSN 2307- 4124

Kostadinovik, Sanja and Tolle, Sebastian and Goek, Recep and Milanov, Goran and Winterhalter, Peter (2013) Effect of enzyme treatment on volatile profile of white and red wines from Macedonia by using HS-SPME-GC/MS, Chapter in: Nutrition, Functional and Sensory Properties of Foods,. In: Nutrition, Functional and Sensory Properties of Foods. RSC, Royal Society of Chemistry, pp. 40-56. ISBN 978-1-84973-768-5

Kostadinovik, Sanja and Mirhosseini, Hamed and Bogeva, Elena (2013) Isolation of Anthocyanins by high-speed countercurrent chromatography and application of the color activity concept to different varieties of red grape pomace from Macedonia. Journal of Nutrition and Food Science, 3 (6). ISSN 2155-9600

Kostadinovik, Sanja (2013) Volatile profile and flavor of cold pressed Citrus essential oils. Lambert Academic Publishing - LAP.

Bahareh Tabatabaee, Amid and Hamed, Mirhosseini and Kostadinovik, Sanja (2012) Chemical composition and molecular structure of polysaccharide-protein biopolymer from Durio zibethinus seed: extraction and purification process. Chemistry Central Journal, 6 (117).

Kostadinovik, Sanja (2012) Effect of enzyme treatment on volatile profile of white and red wines from Macedonia by using HS-SPME-GC/MS. In: International Flavor Conference XIII.

Kostadinovik, Sanja and Wilkens, Andrea and Stefova, Marina and Ivanova, Violeta and Vojnoski, Borimir and Mirhosseini, Hamed and Winterhalter, Peter (2012) Stilbene levels and antioxidant activity of Vranec and Merlot wines from Macedonia: effect of variety and enological practices. Food Chemistry, 135. pp. 3003-3009. ISSN 0308-8146

Ivanova, Violeta and Kilár, Ferenc and Bíró, Ildiko and Bufa, Anita and Kostadinovik, Sanja and Felinger, Attila and Vojnoski, Borimir and Stafilov, Trajče and Mukaetov, Duško and Stefova, Marina (2009) Aroma profile of Macedonian and Hungarian wines assessed by GC-MS. In: 8th Balaton Symposium on Hight-Performance Separation Methods and 15th International Symposium on Separation Science , Septeber, 2-4, 2009, Balaton, Hungary.