The effect of NPK, Mg and B on the yields, morphological characteristics and quality characteristics of industrial tomatoes

Kocevski, Vasil and Jakimovski, Dobre and Jekic, M. and Koleva Gudeva, Liljana (1996) The effect of NPK, Mg and B on the yields, morphological characteristics and quality characteristics of industrial tomatoes. In: I Balkan Symposium on Vegetables and Potatoes, 4-7 July 1996, Belgrade, Yugoslavia.

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Abstract

In the two year period from 1994 to 1995 field experiments with industrial tomatoes were done on the test fields at the Agricultural Institute in Strumica, R. of Macedonia. The tests were carried out on alluvial soil, with low lime content, humus nitrogen (N), moderate aviable phosphorus (P) and potassium (K). The subject of the experiment was the effect of NPK, Mg and B fertilization on yield, morphological and chemical characteristics of the industrial tomato variety AT-70-14. It was seen that Mg and B influenced the yield of this kind tomato. The economic effect of fertilization was highest with the variant with N100 P100 K150 + 1% Mg +0.5% B.

Item Type: Conference or Workshop Item (Paper)
Subjects: Agricultural Sciences > Other agricultural sciences
Divisions: Faculty of Agriculture
Depositing User: Liljana Koleva Gudeva
Date Deposited: 16 Apr 2014 08:01
Last Modified: 16 Apr 2014 08:01
URI: http://eprints.ugd.edu.mk/id/eprint/9760

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