Variety specificity of soft wheat varieties at organic production

Ilievski, Mite and Spasova, Dragica and Kukutanov, Risto and Atanasova, Biljana and Jovanov, Dalibor (2013) Variety specificity of soft wheat varieties at organic production. International Journal for Science, Technics and Innovations for the Industry MTM (Machines, Tecnologies, Materials), III (6). pp. 24-28. ISSN 1313-0226

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Abstract

Surveys were conducted from 2004/05 to 2007/08 on ten (10) genotypes soft winter wheat. The main objective was to determine the variety specificity on wheat in organic production and to recommend varieties that will suit for organic production. Varieties podobrena orovchanka, lizinka, mila, bistra, orovchanka and olga are best and most stable genotypes for high yield of good quality in organic wheat production. Key words: wheat, organic, varieties, specification, grain

Item Type: Article
Subjects: Agricultural Sciences > Other agricultural sciences
Divisions: Faculty of Agriculture
Depositing User: Mite Ilievski
Date Deposited: 01 Nov 2013 11:51
Last Modified: 24 Oct 2014 09:23
URI: http://eprints.ugd.edu.mk/id/eprint/7917

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