The influence of the variety and the sowing density on the yield and some quality characteristics on the barley

Spasova, Dragica and Spasov, Dusan and Atanasova, Biljana and Ilievski, Mite (2013) The influence of the variety and the sowing density on the yield and some quality characteristics on the barley. Scientific works, 2 (1). pp. 181-186. ISSN 1314-961X

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Abstract

During 2006/07 and 2007/08 surveys were performed to analyze the influence of different genotypes and the seeding rate on the yield and some quality characteristics of winter barley forms.Tests were performed on three barley varieties (line ZJA J/31, Hit and Reh). The experiment in the two years of examination is set by the "split-plot" method, in four iterations, with the size of a trial parcel of 10 m2(10m x 1m). The highest average yield in both experimental years was obtained from variety Reh (5945 kg/ha and 6108 kg/ha) and lowest of the variety ZJA J/31 (5499kg/ha and 5608kg/ha). The seeding rate showed no statistically significant difference in the level of yields, nor significant interaction “variety x sowing norm” of the grain yield is proven. The tested varieties and the seeding rate showed a significant difference on the absolute and hectoliter mass (≤ 0.01). The highest average absolute and hectoliter mass was obtained from variety Hit. Also, significant interaction “variety x variety” and “variety x seeding rate” for the absolute and hectoliter mass is proven.

Item Type: Article
Uncontrolled Keywords: variety, yield, seeding rate, absolute mass, hectoliter mass
Subjects: Agricultural Sciences > Other agricultural sciences
Divisions: Faculty of Agriculture
Depositing User: Biljana Atanasova
Date Deposited: 11 Dec 2014 10:44
Last Modified: 11 Dec 2014 10:44
URI: http://eprints.ugd.edu.mk/id/eprint/11682

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